Posted in kitchen remodel

Israeli kitchens grow in sophistication during COVID-19, designer says

Israelis are looking into improving their kitchens in greater numbers than ever before, Avivi Kitchens main designer Shlomi Cohen told The Jerusalem Post. This is because after the first Passover lockdown, families were forced to spend larger amounts of time in their kitchens and things that might not have been noticed before, such as storage shortage or a lack of electric outlets, now became an issue.  With 50 years of experience in the field, Avivi Kitchens, owned by Itzhak Avivi, caters to private clients and works with builders to ensure that each family gets the optimal kitchen for its needs. For example, introducing a kick-space to utilize the base of the kitchen cabinet means families can easily store their Shabbat hot-plates or Chamotte stone [a heated stone used for baking].Smart Kitchens offers a charging pole that is “hidden” inside the kitchen counter and can be extracted with the press of
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